介绍家乡英语作文

时间：2023-06-01 14:22:29 英语作文我要投稿

【精品】介绍家乡英语作文合集十篇

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【精品】介绍家乡英语作文合集十篇

介绍家乡英语作文篇1

　　In recent years, my hometown has changed greatly, because of new road and railway has been built. Previously, my hometown was closed to the outside world. Several years ago, the government paid much money on changing the basic equipment of my hometown.

　　Building new roads is the biggest project. It took about half a year to build the new road. After finish, people have more methods to make money.

　　And we have more communication with other places, which is a good way to develop ourselves. About two years latter, the railway was built. After that, there have been more and more changes happened in my hometown. Now, my hometown has developed into a big and rich town.

　　People live a happy life.

介绍家乡英语作文篇2

　　My hometown is a small village located in the mountains.It is surrounded by lush hills and woods with a brook running through it.

　　This is where children often frolic.

　　The buildings in the village are old in appearance but peaceful.In the middle is a square,where there is a big tree,under which the elderly often meet drinking tea or chatting.Everyone looks satisfied and happy,which is also true of other villagers.I love my hometown,and I hope it may be as beautiful as ever.

　　我的家乡是一个小村庄坐落在山上。

　　它的周围是郁郁葱葱的山丘和树林和一条小溪穿过它。这就是孩子们经常嬉戏。村里的.建筑外观而和平是旧的。在中间是一个广场，那里有一棵大树，这下老年人常符合饮用茶或聊天。

　　每个人看起来都满足和快乐，这也是其他村民的真实。我爱我的家乡，我希望它可以像以前一样美丽。

介绍家乡英语作文篇3

　　Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.

　　The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.

　　The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.

　　The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.

　　The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.

　　First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.

　　It's very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.

　　This is the food I can't forget all the time - brew bean curd。

介绍家乡英语作文篇4

　　As the saying goes: "hunger breeds discontentment, the person is iron, rice is a steel, do not eat a meal hungry."

　　To say we Wenzhou food, can be really countless...

　　Wonton is one of my favorite food. Pork, shrimp, vegetables, shallots and ginger are the most basic ingredients for filling. The meat and meat wonton and meat wonton are the basic of the Shanghai snack shop. I cram school teacher told me that the meat wonton is put in a blender to stir once, and then put the meat grinder, and then stir again, so repeated after stir, the meat wonton becomes very bad, so, wonton delicious, because it is delicious meat. I also liked the same Wenzhou delicacy, that is the muffin. When autumn to winter, my grandfather would buy cake for me to eat. And at that time, I was hungry, eating, hungry, eating. Again to dwarves muffin muffin is best known. This is actually the dwarf pine lard glutinous rice sugar cake, use it all is this year's pure glutinous rice, water and ground into fine powder, mixed with pig fat and sugar, pork tunjian osmanthus, then cooking cooked diced. Make and sell the dwarf pine cake, eat up soft cotton glutinous, sweet salty, embellishment on the top of the sweet scented osmanthus fragrance it is even more so. It is said that this "ah well, dwarves muffin" invention since the later period of the Anti Japanese War, there was a man named Gu Jinfang Wenzhou, making muffin in the city street to five warn, sophisticated materials, the production of fine. Because Gu Jinfang was a small, just call him the "dwarf pine cake".

　　Wenzhou there are a variety of delicious snacks, such as rice, fried dry, Erigeron cake, duck tongue, fish cake, Jiang Xiesheng......

　　My hometown is really beautiful,

　　Not only is there a green mountain and a green water,

　　The fragrance of delicious.

　　The lotus flower is wonton,

　　Sesame oil is a Tangyuan,

　　A string of red bayberry tea......

介绍家乡英语作文篇5

　　My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.

　　Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.

　　The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!

　　How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!

介绍家乡英语作文篇6

　　When it comes to gourmet food, there are all parts of the world. Chinese, is beyond count: Beijing, like Tianjin, Shaanxi, Roasted Duck steamed bun, the Sichuan Hot pot...... All of them are known as human food, all of which are appreciated by the world. Can I make the most slobber, is a specialty of my hometown - Dengying beef.

　　First of all, let me explain, what is called Dengying beef. "Beef", you must know, that this food is made of beef. But the "shadow", which is not a general. Because the Dengying Beef is very thin, the thickness is less than a piece of paper, as long as you take a slice of beef at the light, will reflect the Yellow lamplight, therefore, "the" two words, the resulting.

　　Next, the origin of let me tell you about the name of the Dengying Beef: "according to legend, Dengying Beef is named by the famous Tang Dynasty poet yuan zhen. That year in Tongzhou (now Sichuan Dazhou Zhen Ren Sima City area). One day, he went to drink a wine shop. There is a beef dish, color is oily (fresh) red light (removed), shadow beef tastes spicy and delicious, the yuan greatly. To his surprise, this piece of beef meat is thin, translucent, with chopsticks rely on them, under the lights, red beef slices trace on the texture on the wall reflects the red clear image, very interesting, who immediately call as "Dengying Beef."". The beef in Dazhou city with the "Dengying Beef" in the name of rumors spread, become a famous dish in Sichuan.

　　Braised beef with unique shape, taste tempting. Dengying Beef entrance, spicy crisp, chewing, lead a person to endless aftertastes. Many people who have tasted the gourmet are all praising it. But after years of reform, the beef thoroughly reborn, taste more and more good, only to (order) "in countless tourists". And beef is rich in muscle ammonia: beef has a higher muscle ammonia content than any other food, which makes it particularly effective for the growth of muscles and strength.

　　The beef is very delicious, but the production process is extremely complex: a cow is slaughtered, only the key leg meat, tenderloin ten, were only ten kilograms. With the long knife cut very thin slices, with grass, caoguo clove injection and the other more than 10 kinds of spices, mix the meat in bamboo Shaoji, after exposure to remove moisture, put into a special oven, humidity control bake until cooked, packed with paper liners or bamboo paper cans, mixed with Chunxiang sprinkle some sesame oil, pepper powder, and seal.

　　Some people say: Dengying Beef inherits all the temperament of the people of Dazhou, this really is not false, the spicy beef, Dazhou is hot, the exquisite workmanship, is the people of Dazhou, which is strict in demands paper thin thickness, is Dazhou's bold. This is a real food that can represent a local person. No, it should be a work of art.

　　[article four: Home snacks]

　　As the saying goes, "hunger breeds discontentment", almost every place has its own taste, you see: Beijing, Xi'an Roasted Duck Pita Bread Soaked in Lamb Soup, Inner Mongolia little sheep, bridge noodle, Shanxi Sliced noodles of Yunnan...... From the banquet dinner dishes to the streets of the village of snacks, can be said too numerous to mention.

　　Fish-Flavored Shredded Pork is one of our famous snacks.

　　Fish-Flavored Shredded Pork taste good, looks good. There is a green pepper dish, red radish, yellow shredded meat very conspicuous, and then poured red hot soup, it is drool with envy.

　　Fish-Flavored Shredded Pork approach is very simple, the meat, carrots. Peppers are cut into standby. In the pot and pour a little oil, add fried shredded meat, let pour in the dish, and then into the pot add ginger, green onion, pepper, tomato sauce, wine and other seasonings stir fried for a moment, and then put into the radish, green pepper, stir fry a few minutes later, a pot of color flavor and taste of the Fish-Flavored Shredded Pork had made.

　　Eat Fish-Flavored Shredded Pork is very interesting, I love to eat carrots, first with the tongue lick above spicy soup. Then put it in your mouth and slowly taste the inner taste. Once, my mother came back late, but still burned I can always eat Fish-Flavored Shredded Pork, on one end of the table, I can't wait to clip a chopsticks, so delicious to eat, really delicious, spicy with a sweet, is absolutely delicious. So, after a while, a basin of Fish-Flavored Shredded Pork into my stomach, get a mouthful of spicy soup, mom and Dad see me this "confusion", all laughed.

介绍家乡英语作文篇7

　　My hometown is in Gansu Lixian, there are many mountains.

　　In the distance, the mountains look like a green planet surrounded by forests. The stone on the mountain dressed the mountain as a world of stone.

　　The trees grow more luxuriantly in summer and dress up as green cashmere. The mountain terraces like people walking the steps, also like the mountains in Grandpa smile.

　　The mountain became a yellow world in autumn, and the fruits and crops were ripe, and the mountain was like a magician, constantly changing crops and fruits for human beings.

　　In winter the mountains covered with a white dress, like an angel, in the fog, the mountains like a bottomless mountain, no matter how you can't see the mountain bottom.

　　This is the mountain of my hometown all the year round, I love it.

介绍家乡英语作文篇8

　　My hometown is beautiful place It stands near a wide river at the foot of low green hills. It has many tall buildings and wide streets. There are trees and flowers everywhere.

　　But it has not always been like that. In the old days, it was a sad dirty little town.

　　Landlords and merchants lived in the few good houses. For the working people there were only dark, unhealthy rooms in old buildings and huts in narrow muddy streets. Nearly everyone was poor and many had no work.

　　Everything has changed since liberation. The people, led by the Party, have got rid of the mud and dirt. They have put up schools, theaters, shops and flats.

　　They have an assembly hall and a hospital. Along the river they have built offices, hotels and parks. A lot of factories have sprung up. On the river, streamers and boats come and go busily, day and night.

　　They carry the products of our industries to all parts of the country.

　　I love my hometown, and I love its people. They also have changed. Healthy and happy, they are going all out to build socialism.

介绍家乡英语作文篇9

　　My home village is a beautiful village far from the town. There is a clear brook arcs around the village， making the vil]age like a peninsula.

　　On one side of the brook， are farmlands stretching as far as the eyes can see with farmers busy in the fields. The sunshines brightly through the pure， fresh air. After dark， I liked to roam around the fields along footpaths. The feeling was excellent.

　　On the other side of the brook， there are many trees. There are lots of green bamboo groves. The trees offer nice shade in the summer， and birds like singing in them. The bamboos sway gently in the fresh summer breeze. The brook runs calmly anti quietly through all this greenness， making a very nice picture.

　　This is my home village. It is far away in the country， but always with me，wherever I am.

介绍家乡英语作文篇10

　　The Longhu villa in my hometown Pengshui County, where the fog is floating, (.) is a magical and beautiful place.

　　The flag up to an altitude of about 1000 meters high, halfway up the mountain air is very sweet, very refreshing. The mountain long rows of trees under the tree is a wild profusion of vegetation, and insects and other small animal snake, so you walk can hear small animal sounds.

　　The most interesting, is that the top of the thick fog, one or two months a year, on the top of the mountain will have a thick layers of fog, you can put the fog blowing a "hole" in one breath, but it closed in neither fast nor slow, steep peak, have a piece of egg shaped stone. It's a good place to watch the fog, but prone to hallucinations sitting on the stone, you will feel as if you are sitting in the clouds is Sun Wukong, somersault cloud, all of a sudden to jump down! And it's easy to sit on the stone and jump down! You know, this stone is surrounded by a cliff! So, it's better not to sit on the stone, because it's a safe one!

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